Grasa de Cotnari wine, a jewel of Romanian oenology, is a privilege inherited for centuries on the famous lands of the Cotnari vineyard. The originality and secret of this wine lies, first of all, in the late harvest of the grapes, when, due to noble rot, the must from the berries is very concentrated. With a greenish-yellow color, when young, to golden yellow, similar to the autumn color of grape leaves, with a taste close to that of walnut kernels, intertwined with nuances of raisins and almond kernels, Grasa de Cotnari wine remains unique in the assortment range of Romanian and foreign sweet wines, an authentic treasure of these lands.