Pearl barley "Taki spravy" is made from polished barley kernels. This cereal is used to prepare side dishes, add to soups and sausages, make in a pot with vegetables and meat, prepare perlotto and orzotto, as well as fillings for pies, stuff vegetables and prepare preserves and kvass.Ingredients: Barley pearl groats 1st gradeNutritional value per 100 g: Energy 1339 kJ/ 320 kcal; Protein 9.30 g; Fat 1.30 g; Carbohydrates 73.70 g