Cooked beef meat in sauce with vegetables and mushrooms added.Ingredients: beef meat 40%; water; champignons (4.4%); tomato concentrate; wheat flour; dried onion (3.2%); pork lard; salt; pickles (cucumbers, water, spirit vinegar 10%, sugar, salt, spices) _ 0.4%; dried parsley; dried celery; color _ E150c (contains wheat fiber); black pepper.Nutritional value per 100 g: Energy 434 kJ/ 104 kcal; Fat 4.5 g, of which saturates 2.2 g; Carbohydrate 6.4 g, of which sugars 0.5 g; Protein 9.0 g; Salt 1.1 g.