Meat dish with pork knuckle. Sterilized canned pork.Ingredients: pork -87% (incl. pork knuckle 45%), water, sea salt, sugar, spices (with mustard), garlic.Best before date - date below. Store in a dry place at a temperature of +1°C to +25C. After opening, keep in the refrigerator and use within 24 hours. The best before date is also the batch number.Nutritional value per 100g of product: energy 160kcal, fat 10g of which saturated 4.0g, carbohydrates <0.5g of which sugars <0.5g, protein 17g, salt 2.0g.