Silesian Dumplings with Gravy.Silesian dumplings are a traditional Polish dish that evokes the taste of home cooking.Ingredients: vegetables 69.5% in varying proportions: green beans, yellow beans, baby carrots, yellow carrots; pre-cooked Silesian dumplings 29% (potatoes 70%, potato starch, modified starch, water, potato flakes 3.5%, salt, rapeseed oil, color: carotenes), sachet of powdered gravy 1.5% (salt, starch, dried vegetables (tomato powder, onion, garlic, parsley), flavorings, sugar, spices, skimmed milk powder, caramelized sugar).Energy 258kJ/61kcal; Fat <0.5 g, including saturated fatty acids <0.1 g; Carbohydrates 12 g, including sugars 2.1 g; Fiber 2.4 g; Protein 1.6 g; Salt 0.63 g