Bread "RUGILĖS" rye
Ingredients: Sifted RYE flour, whole grain RYE flour, water, natural sourdough, BARLEY
malt extract, sugar, RYE malt (100% RYE), yeast, iodized salt, caraway seeds.
Nutrition per 100 g:
Energy: 246 kcal / 1030 kJ
Fat: 1.40 g
of which saturates: 0.25 g
Carbohydrate: 48.50 g
of which sugars: 3.80 g
Fibre: 5.60 g
Protein: 6.70 g
Salt: 0.80 g
C132
900 pcs (30 box)
LITHUANIA
30 pcs
5485