Ingredients: Wheat flour. Contains gluten.Nutritional (food) value per 100 g (g) of product: fat - 1.1 g (g), including saturated fat - 0.2 g (g), carbohydrates - 70.0 g (g), including sugars - 1.0 g (g), protein - 10.3 g (g), salt - 0.003 g (g)*. * The salt content is due exclusively to the sodium content, which is of natural origin and not added during the production process.Energy value/calorific value per 100 g (g) of product - 1396.1 kJ (kJ) (334.0 kcal).