CANNELLE Bakery Mini Pies with Smoked MeatINGREDIENTS: wheat flour, smoked meat 30% (skinless pork cheeks, water, salt, soy protein, thickener E407, stabilizer E452, maltodextrin, flavoring (contains smoke flavoring), antioxidant E316, spice extracts, preservative E250), water, milk, butter, sugar, egg mass, onions, yeast, salt, wheat gluten, black pepper. May contain traces of peanuts and other nuts, celery, mustard, sesame seeds. Instructions: defrost at room temperature for about 40-60 minutes. Before serving bake in the oven at 200В°C of temperature for 2 minutes. Consume within 72 hours after defrosting. Do not freeze again after defrosting!