Adjika Caucasian - spicy, hot, yet aromatic and delicious. It's served as a sauce with meat, poultry, fish, vegetables, and rice.Ingredients: drinking water, sweet pepper 12%, salt 10%, hot chili pepper 8%, refined deodorized sunflower oil 3%, garlic, acidity regulator acetic acid, stabilizer xanthan gum, paprika extract, preservative potassium sorbate. Non-GMONutritional value of 100g: Calorie 117 kcal; Salt 10.0 g; Fats 3.0 g; Carbohydrates, g 15.0