Bread "SENOLIŲ" 500 g Ingredients: RYE flour, WHEAT flour, water, natural yeast, RYE malt (100% RYE), durum WHEAT semolina, sugar, iodized salt, thickener: guar gum, liquid yeast, yeast, WHEAT bran, BARLEY malt extract, WHEAT sourdough (dry WHEAT sourdough (40%), rapeseed oil, starter bacteria, fully hydrogenated rapeseed oil, enzyme (WHEAT), BARLEY malt extract, flour treatment agent), baking improver (WHEAT flour, enzymes, flour treatment agent).