Ingredients: baked shortbread (˝ nut form) 49.4% (high quality WHEAT FLOUR, margarine (refined deodorized sunflower and palm oil, naturally and partially hydrogenated, drinking water, salt, emulsifiers: mono- and diglycerides of fatty acids, SOYALACITHINE; preservative sorbic acid, butter flavoring, acidity regulator MILK SACID, color beta-carotene), sugar, EIPOEDER, baking powder: ammonium carbonates, sodium carbonates; vanillin flavoring, acidity regulator alcohol vinegar 9%, drinking water, salt)), condensed MILK with sugar boiled 40.5% (SMALL MILK, sugar (13.98%), cream, MILK SUGAR (LACTOSE)), cake margarine (oils: refined deodorized palm, sunflower and palm kernel, drinking water, emulsifiers: mono- and diglycerides of fatty acids, polyoxyethylene sorbitan monooleate (polysorbate 80), soy lecithin, salt, preservative potassium sorbate, acidity regulator LACTOSE).CONTAINS GLUTEN.MAY CONTAIN TRACES OF HAZELNUTS, WALNUTS, ALMONDS, PEANUTS.Nutritional value (average value) per 100 g: Energy value 1930 kJ/ 462 kcal; Fats 25 g, of them saturated 7.5 g; Carbohydrates 52 g, of which sugars 27 g; Dietary fiber 0 g; Protein 5.8 g; Salt 0.20 g