Ingredients wheat flour, water, sauerkraut 17%, beef 8%, pork fat, rapeseed oil, spices (contains mustard), salt, dried vegetables (carrot, parsley, leek, onion), sugar, yeast extract.NOTE! The product is handmade, which may lead to slight variations in size and shape.Preparation: Place the frozen dumplings one by one in 3 liters of salted boiling water. Cook for 10 minutes on low heat, stirring gently in the middle of the cooking time. When the dumplings are cooked, remove them with a slotted spoon. Serve as you like.Storage conditions: -6 C 1 week, -12 C 1 month, -18 C until expiration date. A thawed product cannot be refrozen. Made in Poland. Nutritional value per 100 g: energy value 922 kJ / 220 kcal, fat 8.0 g / saturated 3.2 g / carbohydrates 29 g / sugars 2.1 g / protein 6.8 g / salt 0.62 g.